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Current human resource challenges in the Caribbean hospitality industry

May Hinds (Principal of May Hinds Consulting, Barbados)
Yvette Browne (Human Resources Manager, Grantley Adams International Airport Inc., Barbados)
Ben Henry (President of Sandals Corporate University, Jamaica)
Chandana Jayawardena (President of the Hotel & Catering International Management Association (HCIMA), Sutton, UK)
Wismore Butcher (Principal of Erdiston's Teachers College, Barbados)

International Journal of Contemporary Hospitality Management

ISSN: 0959-6119

Article publication date: 1 December 2004

6396

Abstract

Provides an overview on the current human resource challenges facing the Caribbean hospitality industry, drawing on a presentation made at the second annual Caribbean roundtable discussion, held in Barbados during April 2004, attended by 33 participants and observers from industry and academia. The outcomes are reported here and in the second of two articles, “Future human resource challenges in the Caribbean hospitality industry”.

Keywords

Citation

Hinds, M., Browne, Y., Henry, B., Jayawardena, C. and Butcher, W. (2004), "Current human resource challenges in the Caribbean hospitality industry", International Journal of Contemporary Hospitality Management, Vol. 16 No. 7, pp. 415-418. https://doi.org/10.1108/09596110410559104

Publisher

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Emerald Group Publishing Limited

Copyright © 2004, Emerald Group Publishing Limited

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