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UK food industry responses to the Health of the Nation White Paper

David P. Richardson (Group Chief Scientist at Nestlé UK Ltd, Croydon, Surrey, UK, also represented the Food and Drink Federation on the UK Government′s Food Chain Working Group of the Health of the Nation, Nutrition Task Force.)

British Food Journal

ISSN: 0007-070X

Article publication date: 1 March 1995

1018

Abstract

The food and drink manufacturing industry is one of the leading sectors with considerable expertise in food and nutrition. In order to help the Government achieve the targets set by the Health of the Nation White Paper, it is committed to making significant contributions through product developments and the provision of information. It is essential, however, that nutrition policy and dietary advice are based on sound science and that consumers are educated to make informed choices.

Keywords

Citation

Richardson, D.P. (1995), "UK food industry responses to the Health of the Nation White Paper", British Food Journal, Vol. 97 No. 2, pp. 03-09. https://doi.org/10.1108/00070709510082434

Publisher

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MCB UP Ltd

Copyright © 1995, Company

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