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Kellogg’s – internationalisation versus globalisation of the marketing mix

Claudio Vignali (Principal Lecturer, Manchester Metropolitan University, Manchester, UK)

British Food Journal

ISSN: 0007-070X

Article publication date: 1 March 2001

25275

Abstract

Analyses the four main components of Kellogg’s marketing mix (product, price, place and promotion) and assesses the extent to which Kellogg’s has globalised or internationalised its approach in these areas. Increased competition in existing markets meant that Kellogg’s needed to look towards new markets and new products.

Keywords

Citation

Vignali, C. (2001), "Kellogg’s – internationalisation versus globalisation of the marketing mix", British Food Journal, Vol. 103 No. 2, pp. 112-130. https://doi.org/10.1108/00070700110694834

Publisher

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MCB UP Ltd

Copyright © 2001, MCB UP Limited

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