To read this content please select one of the options below:

British Food Journal Volume 56 Issue 5 1954

British Food Journal

ISSN: 0007-070X

Article publication date: 1 May 1954

17

Abstract

Sir Ben Lockspeiser, Secretary of the Department of Scientific and Industrial Research, opening a Conference on Chemical Engineering Methods in the Food Industry at the Wellcome Research Institution, London, recently, said:—

Citation

(1954), "British Food Journal Volume 56 Issue 5 1954", British Food Journal, Vol. 56 No. 5, pp. 41-50. https://doi.org/10.1108/eb011507

Publisher

:

MCB UP Ltd

Copyright © 1954, MCB UP Limited

Related articles