Frontiers of Economics and Globalization
Nontariff Measures with Market Imperfections: Trade and Welfare Implications
ISBN: 978-1-78190-754-2, eISBN: 978-1-78190-755-9
ISSN: 1574-8715
Publication date: 7 June 2013
Citation
(2013), "Frontiers of Economics and Globalization", Beghin, J.C. (Ed.) Nontariff Measures with Market Imperfections: Trade and Welfare Implications (Frontiers of Economics and Globalization, Vol. 12), Emerald Group Publishing Limited, Leeds, p. ii. https://doi.org/10.1108/S1574-8715(2013)0000012019
Publisher
:Emerald Group Publishing Limited
Copyright © 2013, Emerald Group Publishing Limited
- Nontariff Measures with Market Imperfections: Trade and Welfare Implications
- Frontiers of Economics and Globalization
- Frontiers of Economics and Globalization
- Copyright Page
- About the Series: Frontiers of Economics and Globalization
- About the Editor
- List of Contributors
- Introduction and Main Findings
- A Cost–Benefit Approach for the Assessment of Nontariff Measures in International Trade
- The Economics and Potential Protectionism of Food Safety Standards and Inspections: An Application to the U.S. Shrimp Market
- 3 How to Promote Quality Perception: Brand Advertising or Geographical Indication?
- 4 Transparency in Nontariff Measures: Effects on Agricultural Trade
- 5 Choosing the Best Model in the Presence of Zero Trade: A Fish Product Analysis
- 6 Investigating the Impact of MRL Standards’ Similarity on Trade
- 7 The Role of EU Harmonization in Explaining the Export-Productivity Premium of Food Processing Firms
- 8 Private Food Standards and Firm-Level Trade Effects: A Dynamic Analysis of the Peruvian Asparagus Export Sector
- 9 Trade Effects of Private and Public European Food Safety Standards on Horticultural Imports from Kenya
- 10 Stringent Maximum Residue Limits, Protectionism, and Competitiveness: The Cases of the US and Canada
- 11 The Participation of Smallholder Farmers in High-Value Export Markets Governed by Standards: The Role of Exporter Procurement Practices
- 12 Mutual Recognition of Accreditation: Does it Matter to Trade? Evidence from the Food, Beverage, and Tobacco Industry