Labor relations in globalized food
Josefa Salete Barbosa Cavalcanti
(Department of Sociology, Federal University of Pernambuco, Recife, Brazil)
Labor Relations in Globalized Food
ISBN: 978-1-78350-711-5, eISBN: 978-1-78350-712-2
Publication date: 9 July 2014
Citation
Cavalcanti, J.S.B. (2014), "Labor relations in globalized food", Bonanno, A. (Ed.) Labor Relations in Globalized Food (Research in Rural Sociology and Development, Vol. 20), Emerald Group Publishing Limited, Leeds, p. iii. https://doi.org/10.1108/S1057-192220140000020019
Publisher
:Emerald Group Publishing Limited
Copyright © 2014 Emerald Group Publishing Limited