Nutrients intake in elderly residing in Lebanese nursing homes
Abstract
Purpose
The purpose of this study was to assess nutrient intakes in elderly living in Lebanese nursing homes (NHs).
Design/methodology/approach
This cross-sectional study was conducted in 36 long-term care institutions from all over Lebanon. Out of 2,094 residents, 98 (69 women and 29 men) elderly met the inclusion criteria and successfully completed the interview question. Dietary food intake was assessed using the 24-h food recall. The analysis used a Chi-square test and independent samples t-test or Mann–Whitney test, as appropriate.
Findings
A high percentage of elderly (reaching 100 per cent) had a low intake of energy, protein, linolenic acid, linoleic acid, fibers, vitamins and minerals, and the prevalence of nutrient inadequacy was significantly different between sexes for copper intake (p = 0.02). The results of this study highlight the nutrient inadequacies among the majority of elderly living in long-term care institutions and particularly in women and elderly residing in NHs located away from the capital Beirut.
Originality/value
This study is quite original; this is the first study performed nationwide in Lebanon covering not only the largest number of NHs in various locations but also elderly under custodial settings and with diverse backgrounds.
Keywords
Acknowledgements
The authors would like to thank Dr Dimitri Hanna, Dr Jessy El Hayek, Mrs Rita Khayat and Mrs Perla Harfoush for their assistance in editing, reviewing the manuscript, analyzing data and assessing nutrient intake, respectively. This study was partially funded by a grant from the World Health Organization (EM/07/05649).
Citation
Doumit, J. and Nasser, R. (2017), "Nutrients intake in elderly residing in Lebanese nursing homes", Nutrition & Food Science, Vol. 47 No. 2, pp. 217-228. https://doi.org/10.1108/NFS-06-2016-0070
Publisher
:Emerald Publishing Limited
Copyright © 2017, Emerald Publishing Limited