Risk propagation and its impact on performance in food processing supply chain: A fuzzy interpretive structural modeling based approach
Abstract
Purpose
The purpose of this paper is to identify various risk drivers which affect a food processing supply chain and to create a map of how those risk drivers propagate risks through the supply chain and impact important performance measures.
Design/methodology/approach
This study involves experts from food processing companies to elucidate the contextual relationships among the risk drivers and between risk drivers and performance measures. This is used to quantify the relationships and to determine the indirect and overall relationships applying Fuzzy Interpretive Structural Modeling.
Findings
Three categories of risk drivers which Indian food processing companies need to pay maximum attention to minimize risks are identified. These are supplier dependency and contracting, supplier variability, visibility and traceability and manufacturing disruptions. Analysis shows that collaborating with suppliers and logistics service providers, developing mutually beneficial contracts with them while ensuring that adequate technology investments are made can significantly mitigate risks and consequently improve margins and lead to revenue growth.
Research limitations/implications
This study has been carried out with experts from large food processing companies in India, and hence, the results cannot be generalized across other types of food processing companies.
Practical implications
The proposed methodology can help understand the interrelationships between supply chain risks and between those risks and performance measures. Thus, it can help a food processing company to create business cases for specific supply chain risk mitigation projects.
Originality/value
This study is one of the earliest to create a comprehensive risk propagation map for food processing companies which helps in quantifying the impact the risk drivers have on each other and on performance measures.
Keywords
Acknowledgements
This work was supported by UK-India Education and Research Initiative under Grant Number IND/CONT/E/11-12/173 under Thematic Partnerships. The authors will like to thank the industry experts and project partners for their insights.
Citation
Chaudhuri, A., Srivastava, S.K., Srivastava, R.K. and Parveen, Z. (2016), "Risk propagation and its impact on performance in food processing supply chain: A fuzzy interpretive structural modeling based approach", Journal of Modelling in Management, Vol. 11 No. 2, pp. 660-693. https://doi.org/10.1108/JM2-08-2014-0065
Publisher
:Emerald Group Publishing Limited
Copyright © 2016, Emerald Group Publishing Limited