Conservation of crop diversity for sustainable landscape development in the mountains of the Indian Himalayan region

Abstract

Purpose

The purpose of this paper is to emphasize the conservation and management of crop diversity in traditional agro‐ecosystems as a crucial component for sustainable landscape development in the mountains of the Indian Himalayan region. The results indicate that mountain farming has the potential to produce good output from a low input system where farmers still use local resources and locally developed technology.

Design/methodology/approach

The discussion of major issues in this paper is based on our empirical study involving a survey of the area and field‐based experiments to evaluate the productivity in traditional mountain farming systems. Additionally, landscape change was monitored with the use of satellite data.

Findings

The paper finds that the rate of genetic erosion within the study area during the last three decades is documented and the factors responsible for such erosion identified. The efficiency of traditional agro‐ecosystems of Himalayan Mountains in terms of energy and monetary value is presented. Traditional crop cultivation in the region appears efficient from the viewpoint of ecology of the area and economy of the local people.

Practical implications

This paper recommends practical options to encourage cultivation of traditional crops for their conservation and management in the Himalayan agro‐ecosystems that will lead to sustainable landscape development in these mountains. Traditional agro‐ecosystems are characterized by their dependence on local resources, close links to the surrounding forests, and locally developed technologies in the Himalayas of India. Research and policy support for their conservation in traditional agro‐ecosystems in this region is required as many traditional crops and their landraces are in jeopardy due to their rapid genetic erosion in the region. The land use land cover map developed within this study enables observation of the process of the landscape change trends in the region. Local communities need proper awareness and encouragement through appropriate research, institutional and policy support to continue growing traditional crops for both their economic incentives and management of the ecosystem services.

Originality/value

The paper shows that traditional crop diversity can enhance the economic conditions for people without having negative implications on the surrounding landscape.

Citation

Nautiyal, S. and Kaechele, H. (2007), "Conservation of crop diversity for sustainable landscape development in the mountains of the Indian Himalayan region", Management of Environmental Quality, Vol. 18 No. 5, pp. 514-530. https://doi.org/10.1108/14777830710778283