CATERING FOR HEALTH
Christina Maudsley
(Nutritionist with Manchester City Catering Organisation)
110
Abstract
Is it realistic to expect caterers to provide meals in line with current dietary guidelines? Can caterers become nutrition educators and still stay in business? Christina Maudsley, nutritionist with Manchester City Catering Organisation, discusses these questions
Citation
Maudsley, C. (1989), "CATERING FOR HEALTH", Nutrition & Food Science, Vol. 89 No. 3, pp. 2-3. https://doi.org/10.1108/eb059227
Publisher
:MCB UP Ltd
Copyright © 1989, MCB UP Limited